1/2 cup ketchup
6 tablespoons cider vinegar
2 tablespoon Worcestershire Sauce
4 teaspoons firmly packed light brown sugar
1 head garlic
1/2 teaspoon black pepper
Combine the ketchup, vinegar, Worcestershire sauce, brown sugar and garlic in a small saucepan. Mix well. Bring to a boil over medium-high heat. Cook, stirring constantly, until thickened, about 3 minutes. Remove from heat. Stir in black pepper.
(mygreatreceipes.com)
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